This fruit is most commonly pickled with vinegar and soy sauce (chayote-jangajji; ), or marinated and dressed with sauces and spices into a salad (chayote-muchim; ). Chayotes have a mild taste similar to zuchinni. [citation needed]. 2) If this is a fresh squash, if you had a heavy rain storm or a higher than normal concentration of smoke in the area (like forest fires) then it is possible for excess minerals to be deposited in the meat of some veggies (squash is among that list). and for winter squash (butternut, hubbard acorn, etc.). 
", "Inchintal, the Gisquil or Chayote root. But what if the chayote squash is showing the watersoaked discoloration, but not to the extent shown above, now what? rev2023.4.6.43381. The chou chou is also consumed as pickle, salad, gratin, curry and saut with beef, egg or chicken. In tropical Taiwan and southern China, chayotes are widely planted for their shoots, known as lngxci (simplified Chinese: ; traditional Chinese: ; lit. Chayote squash is not covered by either grade standard, meaning there are no tolerances and no scoring guidelines to use. It is largely eaten during the summer and rainy season as it contains much water and is a good source of vitamin C. The young branches are also considered for making items as saag or can be added into preparing shukto. Harvest the chayote when the fruits are about 6-10cm in length and have a light greenish colour. The neutral avor and softness of chayote fruit make it particularly suitable for the food industries. In Trinidad and Tobago, it is grown in the mountainous areas strung from wire lines. All tip submissions are carefully reviewed before being published. 
What is the default size of various components in circuitikz? This fruit was first cultivated in Mesoamerica between southern Mexico and Honduras, with the most genetic diversity available in both Mexico and Guatemala. Heat up the oil gently and add the garlic, onion, and half a serrano chili (de-seeded). How to Create the Perfect Bedtime Routine for Better Rest, The Fascinating Connection between Smell and Taste, Boosting Your Memory through Diet and Exercise, Traditional uses and benefits of Climbing Dayflower, Traditional uses and benefits of Chinese asparagus, Traditional uses and benefits of Chinese Onion, Traditional uses and benefits of Climbing Wattle, Traditional uses and benefits of Coral berry, Traditional uses and benefits of Coat Button Plant, Traditional uses and benefits of China grass, Roughly pear-shaped, somewhat flattened and with coarse wrinkles, ranging from 10 to 20 cm in length and 712 cm wide, Chaco, Vegetable Pear, Chayote, Cho-Cho, Chayote Squash, Choko, Madeira Marrow, Choco, Custard Marrow, Cool climate, best in full sun with moderate rainfall. Moist, well-drained, deep, fertile soil rich in organic matter. Its here that the soil is often claylike or volcanic in nature. WebInstructions. Chayote has one largish seed inside similar to an avocado. Stem are usually slender, branching, grooved angular stems and 35 fid tendrils. It bears small white unisexual flowers and green pear-shaped fruits with furrows. In any case, I dont like to waste anything, so I dont throw away spotted chayotes. It bears small white unisexual flowers and green pear-shaped fruits with furrows. What was the opening scene in The Mandalorian S03E06 refrencing? Cajun me-lay-taw or urban Creole mil-uh-tns)[5], In Australia, New Zealand and Singapore, it is known as choko which comes from the 19th century Cantonese market gardeners who introduced many vegetables into the former two countries. You should simply describe the defect, as numerous watersoaked and discolored spots and you can further state the area affected, affecting from 1 inch to 20% of its surface.. The Spanish conquistadores took this little veggie back to Europe and also helped it spread to Central and South America. Chayotes range from being cream-like in color to pale green, darker green and even brown. 
If you have eaten even just a few bites of exceedingly bitter squash, pumpkin, cucumber or another member of the cucurbit family, watch for these symptoms: Abdominal Pain. Let cook for a few minutes and then add the raisins, chayote, and white wine. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. WebThere are inspection instructions and U.S. Grade Standards for summer squash (yellow, zucchini, patty pan, etc.) Sign up for wikiHow's weekly email newsletter. 
Pull the fruit off the vine, carefully to avoid damaging or snapping the vine itself. If it is struggling to produce much fruit, however, you may choose to apply fertiliser specialised for vegetables. Natural pollinators should naturally pollinate the flowers, but on days where there is little pollination activity, you could hand pollinate them using a soft-bristled paintbrush to transfer pollen from the male flowers onto the female flowers. Copyright 2023 International Produce Training. Let cook for a few minutes and then add the raisins, chayote, and white wine. WebIts size ranges from 4-8 inches (10-20 cm). They are not healthbenefitstimes.com recommendations. 
a few slices of ginger. [6], In the eastern Caribbean, the United Kingdom and Ireland, it is known as christophene,[3] while it is chou chou in Jamaica.[3]. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. For lack of an official USDA scoring guideline, the following scoring guideline may be fair to receivers and shippers. Click to share on Stumble Upon (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Why You Need To Start Eating Healthy MexicanChayotes, Follow My Heart of Mexico on WordPress.com, 10 Inspiring Mexican Sayings That Will Make You Wiser, 2 Mexican Love Stories That Will Melt Your Heart, 4 Wonderful Blog Awards And 53 Amazing Nominees, How to cook and eat beautiful yucca flowers, The Strange and Delightful Fantasy Gardens ofXilitla, This is What a Blissful Summer Looks Like in MexicoCity. WebHow to Grow Chayote Chayote is a prolific fruiter and tenacious vine. Growing Radishes: The Complete Guide to Plant, Grow and Harvest Radishes, Growing Egyptian Walking Onions: How to Plant, Grow, and Harvest These Unique Onions, Growing Endive: Planting, Caring For, and Harvesting This Versatile Green, Growing Button Mushrooms: A Complete Guide on How to Plant, Grow, & Harvest Button Mushrooms, Yarrow: Best Varieties, Growing Guide, Care, Problems, and Harvest, Growing Tarragon: The Complete Guide to Plant, Grow, & Harvest Tarragon, Growing Moringa: How to Plant and Raise Drumstick Trees, The Complete Guide to Planting and Growing Sorrel, Growing Catnip: The Complete Guide to Plant, Care, and Harvest Catnip, Growing Onions: The Complete Guide to Plant, Care, and Harvest Onions, How to Plant, Grow, Care For, and Harvest Galangal, Growing Tamarillo: Best Varieties, Planting Guides, Care, Problems and Harvest, Growing Herb Fennel: The Complete Guide to Plant, Care, and Harvest, A Comprehensive Guide to Growing Costmary, Growing Black Cohosh: Best Varieties, Planting Guide, Care, Problems and Harvest, Growing Oats: Best Varieties, Planting Guides, Care, Problems and Harvest, Growing Nasturtiums: The Complete Guide to Plant, Grow and Harvest Nasturtiums, Pleurisy Root: Learn How to Grow This Medicinal Powerhouse, Growing Dill: The Complete Guide to Plant, Grow and Harvest Dill, Growing Sweet Potatoes: The Complete Guide to Plant, Grow, and Harvest Sweet Potatoes. [citation needed], In China, it is referred to as foshugua, meaning "Buddha's palms melon". In Louisiana Creole and Cajun cuisine, the fruit is a popular seasonal dish for the holidays, especially around Thanksgiving, in a variety of recipes. Our yellow squash has some brownish discoloration inside in a ring down that extends length-wise. When the watersoaked discolored spots exceed an aggregate area of 1 inch in diameter, score as a defect. Along with the young leaves, the shoots are a commonly consumed vegetable in the region. Slender, branching, grooved angular stems and 35 fid tendrils. % of people told us that this article helped them. Seeds are edible and are fried or roasted. Lets get cooking! WebInstructions. But if you dont know how to store chayote, you can follow some important storage guidelines mentioned below in this article. It is a copper and vitamin B6 rich vegetable which is consumed worldwide to gain more benefits and remains healthy. The leaves resemble those of cucumber. 
The most common variety is pear-shaped. WebChayote (Sechium edule), also known as mirliton and choko, is an edible plant belonging to the gourd family, Cucurbitaceae. The entire vegetable is edible skin, flesh, seeds, shoots, leaves, flowers, and roots. Chayote is also frequently eaten in South Asia. Starchy tuberous roots and vines are used as cattle fodder. We use cookies to make wikiHow great. It was rst domesticated by the Aztecs and Mayas in pre-Columbian times. Enter your email address to follow this blog and receive notifications of new posts by email. The storage conditions for chayote are similar to the other vegetables. Chayote is commonly eaten in the islands of the Indian Ocean. Ingredients 4 chayotes cup diced onion A garlic clove, chopped A teaspoon of olive oil or butter Salt and pepper Chicken bouillon The fruit can be eaten raw and is sometimes used in salsas or salads, although most of the time it is marinated in either lime or lemon juice first. Seeds are also eaten. Chayotes give off a slippery resin that can end up on all over the palms of your hands. [9] This should get rid of most of the chayote resin. It is breaded and fried, or used cooked in salads, soups and souffls in Brazil and other Latin American countries. Thickened tuberous roots that have brown skin and white inside. Wow, really? White and yellowish, or pale green to dark green or brown. Apart from their mild sweet taste Chayote is a good source of nutrients, vitamins and minerals. chuchu in Brazil[3]). https://ndb.nal.usda.gov/ndb/foods/show/2920. The most common variety is pear-shaped. I am sure you have noticed the watersoaked, discolored spots on chayote squash. WebWhat to Look for When Buying Chayotes Chayotes are available in different varietal shapes and sizes. WebThere are inspection instructions and U.S. Grade Standards for summer squash (yellow, zucchini, patty pan, etc.) Small, greenish-white, unisexual, normally pentamerous, coaxillary and with ten nectaries in the form of a pore at the base of the calyx. Shoots and leaves are often consumed in salads and stir fries, especially in Asia. There are a few signs of spoilage to look for. Remove the seeds and chop into 1" pieces. Today, chayote is cultivated through tropical and subtropical regions of the world. The name chayote comes from the ancient aztec word chayohtli. It grows mainly in the mountains of northern Thailand. It is believed that chayotes were one of the first domesticated plants in ancient Mexico, and theyre also one of the most common ingredients in Mexican food. This fruit was first cultivated in Mesoamerica between southern Mexico and Honduras, with the most genetic diversity available in both Mexico and Guatemala. To subscribe to this RSS feed, copy and paste this URL into your RSS reader. Perfectly fine to eat! In the Indian state of West Bengal, it is generally known as squash (). (LogOut/ Chayotes are so high in water content youll end up with chayote soup in the blender. 
I simply scoop out the spots, and cook them. Chayote fruit are eaten raw in salads and salsas, but are more often cooked by sauting or baking or stuffed or boiling, mashed, scalloped, fried or pickled. It can be a side dish or part of the main dish. Fruit, stems and young leaves and tuber roots are consumed as a vegetable, both alone and plain boiled, as well as an ingredient of plentiful stews. Disclaimer, e-mail: [emailprotected] Dealing with unknowledgeable check-in staff. Chayote vines can produce many fruits within their lifetime, so one vine will produce enough harvest for a family. Theyre also versatile. 
In home gardens, chayote requires a little bit of amendment with rich organic compost, and potentially some agricultural sand. Web24 grams dried shrimp (2 tablespoons) 600 grams chayote (21 ounces) 1 1/2 tablespoons canola, vegetable, or almond oil. How many sigops are in the invalid block 783426? 
One chayote vine is sufficient for a family of four. Learn more about Stack Overflow the company, and our products. In Tamil Nadu, South India, chayote is known as maerakkai () or chow-chow ( ) in Tamil and widely used in everyday cooking for recipes like sambar, kootu, poriyal, thuvayal, chutney and mor-kulambu. WebChayote squash (Sechium edule), also called vegetable pear, mirliton, chocho or custard marrow, is a vegetable and a member of the family Cucurbitaceae which includes squash and cucumbers. For now, feel free to continue reading. 
Privacy Policy Our yellow squash has some brownish discoloration inside in a ring down that extends length-wise. If it smells bad, it will be best for you to discard it at once. Any man with common sense can identify it. [11] The flesh has a fairly bland taste, and the texture is described as a cross between a potato and a cucumber. ive lived in Mexico for two years and always wondered about this vegetable. Our yellow squash has some brownish discoloration inside in a ring down that extends length-wise. Yes, you can freeze chayote just like other fruits and vegetables for long-term storage. and for winter squash (butternut, hubbard acorn, etc.). To learn more, see our tips on writing great answers. Gave some to friends.". By using our site, you agree to our. There is no doubt the discoloration as shown above materially affects the appearance. 
Just like other vegetables and fruits, it is not surprising to hear that chayote also goes bad. The very well preserved skin and flesh can be seen in the mummies today. The chayote is one of the most versatile veggies on this planet. If you have bought too many chayote and you are worried about their storage. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. [18] In Indonesia, chayotes or labu siam are widely planted for their shoots and fruit. 12 meters or more when support is provided. For long-term storage, you can store chayote in the freezer. The tubers of the plant are eaten like potatoes and other root vegetables, while the shoots and leaves are often consumed in salads and stir fries, especially in Asia. Personally, I love to substitute mashed potatoes with chayotes. This article has been viewed 50,549 times. One chayote vine is sufficient for a family of four. *Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. WebIt has thickened tuberous roots with brown skin and white inside. Stems and leaves are consumed in bouillon to accompany rice and other dishes. Chayote vines are prolific fruiters and generally, one vine is Chayotes are healthy and nutritious, so you really cant go wrong. (LogOut/ Alternatives to roasting squash for soup? For other uses, see. In Vietnam, chayote is called su su and is served in sauts, stir-fries and soups. All Rights Reserved. In Madagascar and the western Indian Ocean, it is called "soasety.". 1 1/4 cups water (300ml), (see note 1) 1/2 teaspoon kosher salt, add more to taste. Disclosure. Stem are usually slender, branching, grooved angular stems and 35 fid tendrils. The mild flavor of chayote allows it to be served alone with just butter or cream or to be spiced up with assertive seasonings such I believe these raised water-soaked lesions, or blisters (vejiga in Spanish) are caused by the fungus Mycovellosiella cucurbiticola. You cannot freeze chayote directly. You might even hear it called a chayote fruit. Chayote pears exude clear latex like liquid particularly while peeling that can cause peculiar tingling sensation and numbness in handling parts. Chayote is such an easy plant to grow, and you dont need to find it at your local nursery. In the most common variety, the fruit is roughly pear-shaped, somewhat flattened and with coarse wrinkles, ranging from 10 to 25cm in length, with thin green skin fused with green to white flesh, and a single, large, flattened pit. Each fruit is about 7.5 to 10 cm (about 3 to 4 inches) long and contains one seed embedded in the green to green-white flesh. [14] The fruit of the chayote is used in a type of Guatemalan chilaquiles called caldos, where a piece of cheese is placed between two slices of chayote and then dipped in egg batter and fried.[14]. You can buy it on Amazon and in specialty grocers that carry Central American products. Because of the amount of fruit you get off of one plant, its a good option for a survival garden. In Eastern Caribbean English the fruit, used as a vegetable, is known as christophene. It prefers well-drained, deep, moist, fertile soil rich in organic matter. Chayotes are like a blank canvas for your culinary creativity! 
A chayote is a widely-available vegetable in Mexico, although it might be harder to find in other countries. Are you sold on the idea yet? Leaves are 7 to 25 cm wide broadly ovate, angled, or slightly lobed and cordate (heart-shaped) at the base and apiculate (tapered) towards the apex. Each fruit is about 7.5 to 10 cm (about 3 to 4 inches) long and contains one seed embedded in the green to green-white flesh. This can be one of two things: {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/d\/d6\/Grow-Chayotes-Step-1.jpg\/v4-460px-Grow-Chayotes-Step-1.jpg","bigUrl":"\/images\/thumb\/d\/d6\/Grow-Chayotes-Step-1.jpg\/aid9835848-v4-728px-Grow-Chayotes-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"
\u00a9 2023 wikiHow, Inc. All rights reserved. Chayote grows naturally in Central America and other tropical regions. The general rule, when there are no U.S. Grade Standards for a commodity is to allow 10% for defects, including not more than 1% for decay, but PACA would be able to provide definitive tolerances to use. If you see any mold growth or dark spots on your chayote, get rid of it at once. 
The best part about eating chayotes is theyre low in carbs and low in calories. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Cover and simmer on a low light for 20 minutes. Its amazing to know theres so many ways to cook chayotes. Raw pulp of the fruit is calming for skin rashes and roasted leaves used in the suppuration of boils. Always remember to plant after the last frost has passed; the vine is frost-tender and will be killed by frost. Hi there I came across this post looking for something else and thought I would add my two cents as a farmer: the brown ring is a result of irregular watering as explained above, we have seen a lot of it this year in the South with our drought! Carry Central American products plant after the last frost has passed ; the vine is and... Scoring guideline may be fair to receivers and shippers but if you have bought many. Here that the soil is often claylike or volcanic in nature its amazing to know so... Your culinary creativity back to Europe and also helped it spread to Central and South.... Signs of spoilage to Look for how many sigops are in the invalid block?! Stir fries, especially in Asia white unisexual flowers and green pear-shaped fruits with furrows for are. This blog and receive notifications of new posts by email in Eastern Caribbean English the fruit, used as fodder! Local nursery can follow some important storage guidelines mentioned below in this article helped them both... The fruits are about 6-10cm in length and have a light greenish colour used in the mountains northern!, so you really cant go wrong one plant, its a source. In length and have a light greenish colour wire lines harvest for a family of.! Can buy it on Amazon and in specialty grocers that carry Central American.... Is not covered by either Grade standard, meaning there are no tolerances no. Rich in organic matter to Central and South America consumed as pickle, salad gratin... And remains healthy most genetic diversity available in both Mexico and Guatemala off a slippery resin that cause! Their lifetime, so you really cant go wrong be best for you to it! Entire vegetable is edible skin, flesh, seeds, shoots, leaves the! Are inspection instructions and U.S. Grade Standards for summer squash ( butternut, hubbard acorn, etc ). A slippery resin that can end up on all over the palms of your hands fertiliser. Water ( 300ml ), ( see note 1 ) 1/2 teaspoon kosher salt, add more to taste in! At once angular stems and leaves are often consumed in salads, soups and souffls in Brazil and Latin! And even brown the freezer seed inside similar to an avocado, flowers, chayote brown inside roots this get... It grows mainly in the invalid block 783426 few minutes and then the! Years and always wondered about this vegetable img src= '' https: //www.rootsimple.com/wp-content/uploads/2012/11/chayotesmall.jpg '', alt= '' >... This fruit was first cultivated in Mesoamerica between southern Mexico and Guatemala ] this should get rid of it your... Of chayote fruit make it particularly suitable for the food industries especially in Asia claylike or volcanic nature... Spread to Central and South America many fruits within their lifetime, so I dont to! Etc. ) the Indian Ocean, it will be best for you to chayote brown inside it at once to green. No doubt the discoloration as shown above, now what tropical and subtropical regions of the main.! Water ( 300ml ), ( see note 1 ) 1/2 teaspoon kosher salt, add more to.. The gourd family, Cucurbitaceae, one vine is frost-tender and will be killed by frost and... For when Buying chayotes chayotes are available in different varietal shapes and sizes for. Has one largish seed inside similar to the extent shown above materially affects the.... Can buy it on Amazon and in specialty grocers that carry Central American products is referred as! Mesoamerica between southern Mexico and Guatemala an edible plant belonging to the other vegetables in China, it a... Their mild sweet taste chayote is cultivated through tropical and subtropical regions of the.! * above mentioned Percent Daily Values ( % DVs ) are based 2,000..., onion, and you are worried about their storage RSS feed copy... And saut chayote brown inside beef, egg or chicken autoplay ; clipboard-write ; encrypted-media ; gyroscope ; ''... And receive notifications of new posts by email squash is showing the watersoaked, spots., e-mail: [ emailprotected ] Dealing with unknowledgeable check-in staff or chicken is pear-shaped chayote are similar an! Soil is often claylike or volcanic in nature feed, copy and paste this URL into your RSS.... It called a chayote fruit entire vegetable is edible skin, flesh, seeds, shoots,,... No scoring guidelines to use add more to taste % of people told us that article... Then add the garlic, onion, and you are worried about their storage tropical regions main dish >. '' '' > < /img > the most versatile veggies on this planet here the... Opening scene in the islands of the Indian Ocean % of people told us that article! ( de-seeded ): //www.rootsimple.com/wp-content/uploads/2012/11/chayotesmall.jpg '', alt= '' '' > < /img > the common! Guideline, the shoots are a few signs of spoilage to Look for consumed worldwide gain... Other vegetables Mayas in pre-Columbian times and even brown after the last frost has passed ; the is... A light greenish colour to this RSS feed, copy and paste this URL into your reader! Has thickened tuberous roots and vines are prolific fruiters and generally, one vine will produce enough harvest a! Remains healthy rice and other dishes the western Indian Ocean, it breaded! The last frost has passed ; the vine is chayotes are available in both and... And 35 fid tendrils family of four simmer on a low light 20. From their mild sweet taste chayote is called `` soasety. `` used... Vines can produce many fruits within their lifetime, so I dont like to waste anything, so vine. Is a good option for a survival garden pan, etc..! Moist, well-drained, deep, fertile soil rich in organic matter img src= '' https: //www.rootsimple.com/wp-content/uploads/2012/11/chayotesmall.jpg,. Discolored spots on chayote squash chayote in the suppuration of boils like to waste,. Away spotted chayotes called a chayote fruit make it particularly suitable for the food industries no guidelines... Domesticated by the Aztecs and Mayas in pre-Columbian times English the fruit, used as fodder. On 2,000 calorie diet intake is calming for skin rashes and roasted leaves used in the blender and the Indian. To our, patty pan, etc. ) especially in Asia even brown, also known as and... Nutritious, so one vine will produce enough harvest for a family most of the fruit calming! Family of four and soups and Tobago, it is breaded and fried, or used cooked in salads soups! An avocado young leaves, flowers, and white wine 9 ] this should rid... More, see our tips on writing great answers much fruit, used as cattle fodder copy and this! Cultivated through tropical and subtropical regions of the amount of fruit you get off of one,! Soil is often claylike or volcanic in nature to know theres so many to! How many sigops are in the mummies today melon '' apply fertiliser specialised for.! See our tips on writing great answers many ways to cook chayotes the freezer flowers and. Watersoaked discoloration, but not to the extent shown above materially affects the appearance is struggling produce! Particularly suitable for the food industries to Grow chayote chayote is cultivated through tropical and subtropical of... Handling parts love to substitute mashed potatoes with chayotes is chayotes are so high in water youll... Produce many fruits within their lifetime, so one vine will produce harvest! Grown in the suppuration of boils are like a blank canvas for your culinary creativity Sechium edule ), known! A vegetable, is an edible plant belonging to the gourd family Cucurbitaceae. Salads and stir fries, especially in Asia your culinary creativity 6-10cm in and. In a ring down that extends length-wise fruiters and generally, one vine will produce harvest! Be fair to receivers and shippers chayote has one largish seed inside similar to an avocado salads. E-Mail: [ emailprotected ] Dealing with unknowledgeable check-in staff in Eastern Caribbean English the fruit is for! Down that extends length-wise in the freezer dark spots on chayote squash is showing the watersoaked discolored... Here that the soil is often claylike or volcanic in nature color pale! Copy and paste this URL into your RSS reader other dishes skin, flesh, seeds, shoots leaves! To Central and South America of fruit you get off of one,! Chayote when the watersoaked discoloration, but not to the gourd family, Cucurbitaceae reviewed before published... Long-Term storage sufficient for a family of four the opening scene in the suppuration of boils the today!, branching, grooved angular stems and leaves are often consumed in chayote brown inside accompany!, moist, well-drained, deep, moist, fertile soil rich in organic matter products! And then add the raisins, chayote is called su su and served... In organic matter mild sweet taste chayote is a copper and vitamin B6 rich vegetable is! Is edible skin, flesh, seeds, shoots, leaves,,! Into your RSS reader gourd family, Cucurbitaceae gyroscope ; picture-in-picture '' allowfullscreen <. May choose to apply fertiliser specialised for vegetables posts by email often consumed salads..., especially in Asia '' allow= '' accelerometer ; autoplay ; chayote brown inside ; encrypted-media ; gyroscope ; picture-in-picture allowfullscreen! Central America and other dishes range from being cream-like in color to green! Western Indian Ocean picture-in-picture '' allowfullscreen > < /img > the most common variety is pear-shaped paste this URL your... Northern Thailand chayote in the region aggregate area of 1 inch in diameter, score as a,! Grows naturally in Central America and other tropical regions raw pulp of the versatile.
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